Gaps in $(\mathcal {P}(\omega ),\subset ^*)$ and $(\omega ^{\omega },\le ^*)$
نویسندگان
چکیده
منابع مشابه
Omega-almost Boolean rings
In this paper the concept of an $Omega$- Almost Boolean ring is introduced and illistrated how a sheaf of algebras can be constructed from an $Omega$- Almost Boolean ring over a locally Boolean space.
متن کاملSquid (Loligo loligo ): The new source to extract omega-3 and omega-6 rich marine oils
Squids belong to the cephalopod family, which composes more than 5% of the total annual fishing volume of southern Iran as by- products; however, these do not have significant usage in Iran. This product was studied to extract the high-value products, i.e. marine oils rich in unsaturated multiple-band fatty acids from 50kg squid (Loligo loligo) obtained from Chabahar fishing port and transferre...
متن کاملEvaluation of the Relationship between Endometriosis and Omega-3 and Omega-6 Polyunsaturated Fatty Acids
Background: Endometriosis is a common chronic inflammation causing major problems including infertility. The role of omega-3 and omega-6 fatty acids as their potential anti-inflammatory effects in endometriosis needs to be further explored. The objective of this study was to compare serum phospholipid fatty acid profile in endometriosis patients with controls, and to explore the correlation of ...
متن کاملOmega-3, Omega-6 and Omega-9 Fatty Acids: Implications for Cardiovascular and Other Diseases
Strategic in pathophysiological homeostasis (following injury), as well as cellular, tissue and organismic protection are acute and chronic inflammatory responses [1,2]. Consequently, the pathogenesis and progression of cardiovascular and other diseases is initiated and perpetuated by this phenomenon. Efforts to normalize or control inflammatory processes include pharmacological, dietary and be...
متن کاملEffects of salt stress on total lipid values, fatty acid profiles, omega-3, omega-6 and omega-9, in the brown algea Sargassum boveanum on Bushehr coast
Some algae are rich sources of various beneficial lipids and fatty acids. In recent years, several studies have been performed on algae to evaluate the effect of different salinity treatments on the quantity and quality of these lipids. The present study was performed to investigate the effect of different concentrations of sodium chloride on total lipid content, fatty acid profile, and omega-3...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Proceedings of the American Mathematical Society
سال: 1996
ISSN: 0002-9939,1088-6826
DOI: 10.1090/s0002-9939-96-03378-3